Banana Pancakes with Healthy Oats

๐Ÿฅžโœจย  ๐ŸŒ๐ŸŒพ๐Ÿ’›

Looking for a quick, healthy and delicious breakfast? These banana oat pancakes are perfection! ๐Ÿ’ช๐ŸŒž

๐Ÿ“‹ Ingredients:
– 2 bananas maduras ๐ŸŒ๐ŸŒ
– 2 eggs ๐Ÿฅš๐Ÿฅš
– 1/2 cup of oats in puff pastry ๐ŸŒพ (you can use traditional or instant oats)
– 1/2 tsp cinnamon (optional) ๐Ÿ‚
– 1 pinch of salt sal
– A little vanilla essence (optional) ๐ŸŒผ
– Coconut oil for cooking ๐Ÿฅฅ inar

๐Ÿ‘ฉ ๐Ÿณ Preparation mode:
1. In a bowl, crush the bananas with a fork until mash them ๐ŸŒโžก๏ธ๐Ÿฏ
2. Add eggs, oats, cinnamon, salt and vanilla. Mix well until it forms a creamy dough crem
3. Let the mixture rest for 5 minutes so that the oats are well hydrated โฑ๏ธ
4. Heat a nonstick pan with a little coconut oil art๐Ÿ”ฅ
5. Pour small portions of the mixture and cook on medium-low for about 2 minutes on each side, until golden brown โœจ
6. Serve with fruit, yogurt, honey or whatever you love! ๐Ÿ“๐Ÿฏ๐Ÿฅฅ

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