Shrimp Fajita Bowls with Avocado Crema

🦐 🌶️🥑🍚
Colorful, sizzling shrimp fajitas piled high over rice and topped with a cool, creamy avocado crema—this bowl packs bold flavor, vibrant textures, and serious weeknight dinner vibes!
🛒 Ingredients (Serves 2–3)
For the Shrimp:
1 lb shrimp, peeled and deveined 🦐
1 tbsp olive oil
1 tsp chili powder
1/2 tsp smoked paprika
1/2 tsp garlic powder
1/2 tsp cumin
Salt & pepper to taste
Juice of 1 lime 🍋
For the Fajita Veggies:
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 red onion, sliced 🧅
1 tbsp olive oil
Pinch of salt
For the Avocado Crema:
1 ripe avocado 🥑
1/4 cup sour cream or Greek yogurt
Juice of 1 lime 🍋
1 small clove garlic
Salt to taste